Josper Charcoal Robata Grill RGL-PRO-M
Josper Robatagrill RGJ-PRO M, wood charcoal open grill perfect for the robatayaki cooking style. The grilling temperature is 250 C and the firing up time is about 20 minutes. Grilling area is 970 x 230 mm (x3 levels) and charcoal consumption per service of 6 to 8 kg average. Included accessories: Teppanyaki plate, Josper tongs and temperature regulation grates (2 small and 2 big).
Grilling Rack Dimensions Lmm x Dmm : 978 mm x 166 mm
Product features
Brand
Josper
Product Dimensions
1200(w) x 650(h) x 400(d)mm









