The Zanolli Synthesis 11/65G-3 gas conveyor oven is engineered for high-demand environments, delivering exceptional performance and efficiency. This advanced appliance features a robust 26-inch wide conveyor belt and boasts best-in-class gas consumption of only 87 MJ/hr per unit, thanks to its outstanding thermal efficiency. Constructed from durable stainless steel, it combines a sleek, modern appearance with a cool-to-the-touch exterior, enhanced by its integrated cooling system for user safety and comfort.

Configured as a triple-stacked unit, the Synthesis 11/65G-3 offers increased capacity and productivity by accommodating three independent cooking chambers stacked vertically one on top of the other. This design allows for versatile cooking of different products simultaneously at varying temperatures and times, making it ideal for busy kitchens that demand efficiency and adaptability. Maintenance is straightforward, with easy access to all areas for cleaning and hygiene purposes.

The oven is equipped with advanced air impingement technology, utilizing piercing jets of hot, turbulent air to ensure rapid and consistent cooking. Combined with a sophisticated ventilation system, this technology guarantees even cooking results by fully enveloping the product as it moves along the wire mesh conveyor. A full-width double-glazed door provides clear visibility into the cooking chambers while minimizing heat loss and enhancing energy efficiency. This design also makes it easy to place cooking items halfway through or remove them from the oven without compromising performance.

The advanced control board provides precise customization with up to 10 distinct cooking programs, allowing users to fine-tune temperature settings and set cooking timers. It also manages energy consumption through electronic min/max flame controls, contributing to significant savings and efficient operation. The BRP (power regulation) system enables the oven to reach working temperature in just 20 minutes. The balanced temperature detection system, managed via dual oven probes, ensures precise and consistent cooking results. Additionally, the control board supports two automatic start-ups per day, ensuring perfectly timed cooking.

The Economy function maintains a lower temperature when the oven is not in use, further reducing costs and enhancing energy efficiency. It also manages the movement of the mesh conveyor, providing added operational flexibility. The oven heats up in just 20 minutes and reaches a maximum temperature of 320°C, supported by its efficient gas heating system.

Operating with minimal noise due to its low-noise conveyor and ventilation systems, the Synthesis 11/65G-3 is one of the quietest gas conveyor ovens available. It effectively handles a variety of foods, from large pizzas to steaks and pastries, making it a versatile choice for high-demand cooking environments. An optional heavy-duty stand with omnidirectional wheels and brakes adds to its versatility and ease of use.

As a gas conveyor oven with cutting-edge technology, the Synthesis 11/65G-3 exemplifies Zanolli’s commitment to innovation and reliability. Since 1952, Zanolli has been a leader in conveyor oven technology, and the Synthesis series continues to reflect their expertise in delivering exceptional performance and efficiency.

• Constructed entirely in stainless steel
• The double-glazed full-width inspection door facilitates easy loading and unloading of products at any point during the cooking process.
• The oven offers convenient access to all areas for cleaning and hygiene.
• In built cooling system for all external parts ensures oven is cool to touch and work with.
• Heavy duty construction with reliable and durable components.
• Triple stacked configuration for maximum productivity.
• Latest advancements in air impingement technology allow for rapid heating & cooking of all foods consistently at all times.
• The piercing jets of hot turbulent air encompass every part of the oven delivering exceptional results every time
• The advanced ventilation system ensures even cooking by directing jets of hot air that fully wrap around the product as it moves along the wire mesh conveyor. This precise airflow guarantees consistent results with every use.
• Maximum silence of the mesh conveyor system and ventilation motors.
• BRP (power regulation) system reaches working temperature in 20 minutes
• Balanced temperature detection system managed via dual oven probes.
• Maximum cooking temperature up to 320 °C
• The Economy function allows the oven to maintain a lower temperature when idle, saving energy and reducing costs. It also controls the wire mesh conveyor, serving a dual purpose.
• The advanced control board is highly customizable and programmable, allowing for up to 10 distinct programs with precise control over the temperature and the cooking timer. Each program can also be named and numbered for easy identification.
• The control board additionally supports two automatic start-ups per day, using your selected program to ensure your cooking is always perfectly timed.
• The conveyor belt speed can be adjusted all the way down to a complete stop. The display's dashes move from top to bottom to simulate this movement.
• The advanced Economy function maintains a lower temperature when idle, reducing energy costs. It also controls the wire mesh conveyor, serving a dual purpose beyond temperature management.
• Optional Heavy duty stand with omnidirectional wheels and brake

Model

Synthesis 11/65G

Configuration

Triple Stack

Power Source

Gas

Gas Consumption

261 Mj/hr (supplied as 3 x 87Mj/hr)

Voltage

230 Volts

Watts

1320 watts (supplied as 3 x 440 watts)

Plug Supplied

Yes

Temperature

320°C (max)

Conveyor Speed

2:20-30min or complete halt

Conveyor Width

26"

Conveyor Size

1960x650mm

Internal Dimensions

1100 x 650 x 100mm (X 3 Units)

Width (mm)

1995

Depth (mm)

1540

Height (mm)

1650

Warranty

2 Year Parts and 2 Year Labour Warranty