- Air Impingement technology cooks food 2-4 times faster than conventional ovens
- Uniform cooking/heating of food
- Greater reliability, protection of control panel components from blockages and heat
- Water Restistant, protecting the oven from spills
- Pre-set menu options provides a 'simple-to-operate' end-user experience with consistent throughput. Conveyor Ovens reduce the need for constant tending, reducing safety risks & labour costs
- Impingement Countertop Conveyor Oven - Small Cavity 16" x 2N/A", Electric Model
- Features a 127N/Amm long split conveyor belt, 5N/A8mm long baking chamber & a stainless steel body. Electric Counter Top Model
- 121-3N/AN/A C temperature range with adjustable cooking time from 1-3N/A minutes
- Reversible conveyor belt, grease filter underneath control panel and high limit
- Stackable up to two ovens high
Product features
Brand
Lincoln
Warranty
12 Months
Product Dimensions
800(w) x 460(h) x 1270(d)mm
Power
240V; 50Hz; 25A
