Description
The ES100 with capacity of up to 100 racks per hour is ideal for busy catering operations such as club, function
and reception centres, hotel bistro/restaurants and mid size hospitals.
ES100 incorporate simple yet comprehensive controls. Top-mounted control panel is away from water spashes and provides start/stop, electronic temperature control and digital temperature display for both wash and rinse.
ES100 conforms to the highest of health and sanitary standards, meeting FSANZ safe food codes and certifications in HACCP and WaterMark.
- Door safety switches
- Top Mounted Controls and Electrical Control Gear, away from water splash, easy access for Servicing
- Machine operation inter-locked to Rinse Temperature
- Fully panelled front and sides (avoiding water splash to motors etc. when dish wash area is being cleaned)
- Capacity up to 100 racks per hour
- Clutch controlled conveyor (providing protection to drive mechanism if racks jam in machine)
- Low water protection (to wash tank elements)
- Integral rinse booster heater 12kW
- Wash and rinse elements fitted with individual thermostats
- Rinse economiser (pre-set to provide precise volume of rinse water irrespective of fluctuation in water supply pressure)
- Maximum Water Consumption 400 Litres per hour
- Rack Size: 500 x 500mm
- Capacity 100 Racks per hour
- Electrical Connection: 415V/50Hz/3N
- Rating: 23.5 kW
- Water Supply: 2-4 bar, 60°C-65°C min
- Water Consumption: 400L per hour
- Conveyor Drive: 180 watts (with safety clutch)
- Pump Motor Capacity: 2.0kW/900 L per minute
- Water Heater: 9.0kW
- Rinse Temperature: 82°C minimum
- Watermark Approval: WM022833
- HACCP Approval: PE-388-GE-09
- Made in Australia
- 12 Months Parts and Labour Warranty
- Dimensions: (WxDxH) 1130 x 730 x 1600mm
Product features
Brand
Eswood
Product Dimensions
Dimensions, (WxDxH) 1130 x 730 x 1600mm